Ohana Botanica: Beachside Breakfast Hojichai Powder

Beachside Breakfast is a spiced hojicha blend inspired by the flavours of Hawaii

50g

Think chai latte but make it extra toasty with roasted hojicha tea and a touch coconut. This hoji-chai has been blended into a powder making it easy to create blissful spiced hojicha lattes at home.  

From Ohana Botanic's Creator tea Merchant, Ian: This coconut spiced hojicha was inspired by my upbringing in Hawaii, combined with my love for Japan and Japanese tea. 

Preparation Recommendation:

3-4g | mix with splash of warm water | 180-200ml warm milk 

We like to make a paste with the powder and a little water, we add this directly to a milk frother to help the powder incorporate with the milk nicely.

About Ohana Botanica

"Ohana Botanica is my new lifestyle brand, a combination of my upbringing in Hawaii and my current home in Japan. As a form of art, I will explore the intersection of these two cultures to discover a style of Japanese living infused with Aloha"

• Ingredients: Organic Roasted Green Tea (Kanaya, Shizuoka Prefecture, Japan), coconuts (Philippines), star anise (China), cinnamon powder (China, Vietnam), ginger powder (China), green cardamom (India), black pepper (Indonesia), tumeric powder (Okinawa Prefecture, Japan) 
• Producer: Kanes Tea Factory -  recipe designed to Ohana Botanica specifications
• Region: Shimada, Shizuoka

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